Wan Zaharudin WM, Sungit F, Azizan NI, Abd. Mutalib S. Penggunaan Enzim Transglutaminase sebagai Sumber Makanan Halal menurut Kerangka Maqasid Syariah: The Use of Transglutaminase Enzyme as a Halal Food Source in the Light of Maqasid Shariah Framework. J. Muwafaqat [Internet]. 2021 Apr. 30 [cited 2026 Apr. 23];4(1):61-80. Available from: https://muwafaqat.uis.edu.my/index.php/journal/article/view/8