1.
Kesedaran Pengusaha Restoran India Muslim terhadap Pengurusan Persekitaran Halal dan Toyyiban di Malaysia: Suatu Kajian Kualitatif: Awareness of Indian Muslim Restaurant Operators Towards Halal and Tayyiban Environmental Management in Malaysia: A Qualitative Study. J. Muwafaqat. 2026;9(1):56-70. doi:10.53840/muwafaqat.v9i1.211